Pasta Making Classes
There is something special about gathering around a table and creating something beautiful by hand. Inspired by the traditions of Tuscany, our pasta-making classes invite guests to slow down, connect, and experience the joy of authentic Italian cooking.
Whether you're celebrating a special occasion, planning a date night, or simply gathering with friends, our classes are designed to be welcoming, hands-on, and memorable. No experience is required, just a love for great food and meaningful connection.
Leave with new skills, cherished memories, and a deeper appreciation for the Italian table.
Because the best meals aren't just eaten, they're made together.
Choose from three pasta styles:
Tagliatelle
Learn to create silky ribbons of hand-cut tagliatelle using traditional techniques passed down through generations.
Ravioli
Craft delicate handmade ravioli from scratch, learning how to roll, fill, and shape fresh pasta into beautiful pockets of flavor.
Pici
Discover Tuscany's most iconic rustic pasta. This hand-rolled noodle is made with simple ingredients and centuries of tradition, offering a true taste of the Tuscan countryside.